lemon, jalapeno, ginger root, clove & pigeon peas recipes

8 recipes

Page 1

Daal Hariyali, Lentil with spinach

maayeka.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, ghee, cream, cumin, cinnamon, spinach, green cardamom, chile pepper, turmeric

Gujarati Dal (No Onion No Garlic)

subbuskitchen.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, ghee, cumin, cinnamon, tomato, mustard seed, cilantro, chili powder, curry leaves, turmeric, jaggery, asafoetida

Pumpkin & Pigeon Peas Vegan Curry

cookilicious.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, peanut, cumin, sesame seed, frying oil, coriander, canned pumpkin, cilantro, onion, coconut, curry leaves, garlic, jaggery

Gujarati Dal Recipe

foodviva.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, cumin, fenugreek seed, vegetable oil, cinnamon, tomato, mustard seed, cilantro, chili powder, star anise, chile pepper, sugar, curry leaves, turmeric, asafoetida

Dal Dhokli Recipe, Gujarati Dal Dhokli Recipe

werecipes.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, peanut, flour, cumin, sesame seed, vegetable oil, cinnamon, tomato, coriander powder, mustard seed, cilantro, garam masala, chili powder, sugar, curry leaves, turmeric, garlic

Mashed Potato Dumplings With Lentil Curry

yummly.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, peanut, flour, cumin, coriander, vegetable oil, bay leaf, cinnamon, tomato, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, turmeric, jaggery

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, peanut, whole-wheat flour, cumin, coriander, bay leaf, cinnamon, tomato, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, turmeric, sunflower oil, jaggery, asafoetida

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: lemon, ginger root, jalapeno, clove, pigeon peas, ground lamb, cashew, ghee, curd, red lentils, chana dal, vegetable oil, bay leaf, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, green cardamom, turmeric, garlic, white rice