lemon, kabocha squash & maple syrup recipes
5 recipes
Page 1
Roasted Kabocha Squash with Pomegranate Molasses and Tahini
littleferrarokitchen.com
Ingredients: lemon, kabocha squash, maple syrup, pomegranate molasses, tahini, parsley, olive oil, pomegranate
Brown rice and roast pumpkin salad
womensweeklyfood.com.au
Ingredients: lemon, kabocha squash, maple syrup, pecan, soy sauce, celery, brown rice, extra virgin olive oil, parsley
Roasted Spiced Pumpkin and Red Onion Salad
thefeedfeed.com
Ingredients: lemon, kabocha squash, maple syrup, pine nut, red onion, paprika, coriander, tahini, white miso, olive oil, sunflower seeds, pumpkin seeds
Roasted Squash with Yogurt, Walnuts, and Spiced Green Sauce
joanne-eatswellwithothers.com
Ingredients: lemon, kabocha squash, maple syrup, walnut, yogurt, cumin, extra virgin olive oil, coriander, acorn squash, parsley, jalapeno, olive oil, cilantro, green cardamom, garlic
Macro Bowls with Miso-Glazed Kabocha Squash, Kimchi, Brown Rice, and Tahini Sauce
joanne-eatswellwithothers.com
Ingredients: lemon, kabocha squash, maple syrup, tamari, red beans, kimchi, sesame seed, brown rice, ginger root, rice wine vinegar, kale, toasted sesame oil, tahini, white miso, grapeseed oil, mirin, scallion