lemon, kalamata olives, butter & greek yogurt recipes

8 recipes

Page 1

Mediterranean Sweet Potato Tray Bake

happyveggiekitchen.com

Ingredients: greek yogurt, butter, lemon, kalamata olives, chevre, cherry tomato, kale, extra virgin olive oil, basil, honey, dijon mustard, chickpea, capers, sweet potato

Gyros Salad with Chicken

ourlifetastesgood.com

Ingredients: greek yogurt, butter, lemon, kalamata olives, chicken breast, pita, feta, dill, red onion, cherry tomato, romaine, cucumber, olive oil, oregano, bell pepper, garlic

Greek Pita Pizza

ourlifetastesgood.com

Ingredients: greek yogurt, butter, lemon, kalamata olives, chicken breast, mozzarella, pita, feta, dill, red onion, cherry tomato, cucumber, olive oil, oregano, bell pepper, garlic

Tomato Farro Salad with Salmon and Lemon Yogurt Sauce

billyparisi.com

Ingredients: greek yogurt, butter, lemon, kalamata olives, salmon, farro, feta, cracked pepper, cherry tomato, chive, cucumber, honey, white wine vinegar, olive oil, oregano, arugula

Chicken capsicum pies

womensweeklyfood.com.au

Ingredients: greek yogurt, butter, lemon, kalamata olives, chicken stock, chicken breast, phyllo, cream, feta, dill, red onion, fennel, long-grain white rice, parsley, olive oil, oregano, bell pepper, spinach, garlic

Chicken, spinach & olive pies

womensweeklyfood.com.au

Ingredients: greek yogurt, butter, lemon, kalamata olives, chicken stock, chicken breast, phyllo, cream, feta, dill, fennel, long-grain white rice, parsley, olive oil, oregano, bell pepper, spinach, onion, garlic

Chicken ,spinach and olive pies

womensweeklyfood.com.au

Ingredients: greek yogurt, butter, lemon, kalamata olives, chicken stock, chicken breast, phyllo, cream, feta, dill, red onion, fennel, long-grain white rice, parsley, olive oil, oregano, bell pepper, spinach, garlic

Greek Quinoa Dinner Omelets with Feta and Tzatziki.

halfbakedharvest.com

Ingredients: greek yogurt, butter, lemon, kalamata olives, pine nut, feta, cherry tomato, sun dried tomato, roasted red peppers, extra virgin olive oil, cucumber, basil, white wine vinegar, egg, oregano, spinach, quinoa, avocado, garlic, canned artichoke