lemon, kalamata olives, extra virgin olive oil, feta, canned chickpea & dijon mustard recipes
6 recipes
Page 1
Greek Orzo Salad
delish.com
Ingredients: feta, lemon, kalamata olives, extra virgin olive oil, dijon mustard, canned chickpea, orzo, dill, red onion, cherry tomato, cucumber
Greek Orzo Salad Recipe
acouplecooks.com
Ingredients: feta, lemon, kalamata olives, extra virgin olive oil, dijon mustard, canned chickpea, orzo, dill, shallot, roasted red peppers, cucumber, white wine vinegar, oregano, mint
Mediterranean Orzo Salad
acouplecooks.com
Ingredients: feta, lemon, kalamata olives, extra virgin olive oil, dijon mustard, canned chickpea, orzo, dill, shallot, roasted red peppers, cucumber, white wine vinegar, oregano, mint
Greek Mason Jar Salads
easybudgetrecipes.com
Ingredients: feta, lemon, kalamata olives, extra virgin olive oil, dijon mustard, canned chickpea, cooked chicken, red onion, cherry tomato, romaine, cucumber, red wine vinegar, oregano, bell pepper, garlic
Greek Chickpea Chicken Salad
ambitiouskitchen.com
Ingredients: feta, lemon, kalamata olives, extra virgin olive oil, dijon mustard, canned chickpea, chicken breast, red onion, romaine, cucumber, red wine vinegar, basil, olive oil, tomato, oregano, garlic
Healthy Crispy Chickpea Greek Salad with Pomegranates & Tzatziki Drizzle
abbeyskitchen.com
Ingredients: feta, lemon, kalamata olives, extra virgin olive oil, dijon mustard, canned chickpea, pine nut, tzatziki, greek yogurt, za'atar, cucumber, honey, sumac, tomato, baby greens, bell pepper, pomegranate