lemon, leg of lamb, bay leaf & canned tomato recipes
2 recipes
Page 1
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, bay leaf, canned tomato, parmesan, flour, milk, butter, panko, cumin, eggplant, red wine, olive oil, tomato paste, coriander powder, thyme, onion, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: leg of lamb, lemon, bay leaf, canned tomato, butter, cumin, extra virgin olive oil, coriander, rosemary, red wine, cinnamon, bell pepper, onion, chile pepper, potato, sugar, garlic, caraway