lemon, leg of lamb, bay leaf, garlic, beef gravy, chicken breast, dijon mustard & creme fraiche recipes
1 recipes
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Marinated Roast Lamb with Fresh Mint Topping
recipes.co.nz
Ingredients: leg of lamb, creme fraiche, lemon, dijon mustard, garlic, chicken stock, canned anchovy, flour, butter, pickled onions, marjoram, rosemary, fresh mint, white wine vinegar, vegetable oil, tarragon, scallion