lemon, leg of lamb, bay leaf, garlic, beef gravy, chicken breast, dijon mustard & extra virgin olive oil recipes
6 recipes
Page 1
Herb-Crusted Lamb Skewers with Dijon Mustard
meatwave.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, dijon mustard, garlic, rosemary, sage, thyme
Garlic Roasted Leg Of Lamb With Tuscan White Beans
randallbeans.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, dijon mustard, garlic, parsley, white beans, sage, tomato, chile pepper
Roast Leg of Lamb, Cauliflower & Shallots
eatingwell.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, dijon mustard, garlic, sour cream, cauliflower, shallot, parsley, capers, tarragon
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, dijon mustard, garlic, kalamata olives, coriander, red wine vinegar, parsley, capers, oregano, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, bay leaf, dijon mustard, garlic, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, carrot, oregano, pomegranate juice, onion, canola oil
Lamb-Mushroom Kabobs with Greek Yogurt Mopping Sauce
allrecipes.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, dijon mustard, garlic, merguez, greek yogurt, white wine, red onion, garlic granules, fresh mint, red wine, greek oregano, egg, smoked paprika, parsley, olive oil, button mushroom, saffron, porcini, chili flake