lemon, leg of lamb, bay leaf, garlic, onion & beef broth recipes
1 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, beef broth, lemon, bay leaf, onion, garlic, anchovy paste, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, artichoke, tomato paste, potato, chili flake