lemon, leg of lamb, bay leaf, garlic, rosemary & tomato sauce recipes
1 recipes
Page 1
Butterflied leg of lamb with aubergine and tarragon gratin
houseandgarden.co.uk
Ingredients: leg of lamb, lemon, tomato sauce, rosemary, bay leaf, garlic, beef steak, parmesan, creme fraiche, eggplant, olive oil, tarragon