lemon, leg of lamb, bay leaf, olive oil & milk recipes
1 recipes
Page 1
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, milk, lemon, bay leaf, olive oil, parmesan, flour, butter, panko, cumin, eggplant, red wine, tomato paste, coriander powder, thyme, onion, canned tomato, garlic