lemon, leg of lamb, carrot & red wine recipes
6 recipes
Page 1
Roast leg of lamb with garlic and herbs
foodandhome.co.za
Ingredients: leg of lamb, lemon, red wine, carrot, soup bones, chicken stock, rosemary, olive oil, tomato, garlic
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: leg of lamb, lemon, red wine, carrot, canned anchovy, pine nut, flour, rustic italian bread, celery, green olives, rosemary, parsley, olive oil, onion, garlic, vegetable broth
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, red wine, carrot, chicken broth, ginger root, fennel, rosemary, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, onion, garlic, cayenne
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, lemon, red wine, carrot, lamb stock, parmesan, feta, harissa, extra virgin olive oil, cannellini beans, fresh mint, white pepper, parsley, tomato paste, oregano, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, lemon, red wine, carrot, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, lemon, red wine, carrot, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, bay leaf, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil