lemon, leg of lamb, extra virgin olive oil & capers recipes
8 recipes
Page 1
Mediterranean butterflied lamb
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, canned anchovy, rosemary, garlic
Stuffed Mediterranean Leg of Lamb
houseandgarden.co.uk
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, canned anchovy, bread crumbs, parsley, arugula, garlic
Herb Crusted Sous Vide Leg of Lamb
saltpepperskillet.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, canned anchovy, rosemary, parsley, thyme, garlic, chili flake
Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde
bonappetit.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, canned anchovy, greek yogurt, preserved lemon, rosemary, fresh mint, parsley, garlic
Roast Leg of Lamb, Cauliflower & Shallots
eatingwell.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, sour cream, cauliflower, shallot, dijon mustard, parsley, garlic, tarragon
Olive-Stuffed Lamb Roulade with Salsa Verde
foodnetwork.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, kalamata olives, coriander, red wine vinegar, dijon mustard, parsley, oregano, garlic, chili flake
Grilled Lamb with Salsa Verde
delish.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, canned anchovy, feta, cracked pepper, radicchio, marjoram, rosemary, parsley, thyme, mint, garlic
Truely classic lamb boulangère
goodhousekeeping.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, capers, butter, red onion, rosemary, olive oil, bell pepper, onion, mint, potato, garlic, vegetable broth