lemon, leg of lamb, onion & red wine recipes
11 recipes
Page 1
Slow-Roasted Leg of Lamb
winemag.com
Ingredients: leg of lamb, lemon, red wine, onion, chicken stock, rosemary, garlic
Roast Leg of Lamb with Shrewsbury Sauce
deliaonline.com
Ingredients: leg of lamb, lemon, red wine, onion, worcestershire, flour, currant jelly, rosemary, mustard powder
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
allrecipes.com
Ingredients: leg of lamb, lemon, red wine, onion, bacon, beef stock, rosemary, olive oil, tomato paste, garlic
Gremolata-crumbed roast leg of lamb
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, red wine, onion, beef stock, bread crumbs, flour, celery, rosemary, parsley, olive oil, potato, garlic
Roasted leg of lamb in tomato sauce
akispetretzikis.com
Ingredients: leg of lamb, lemon, red wine, onion, chicken stock, coriander, rosemary, honey, olive oil, oregano, prunes, canned tomato, sweet potato, garlic
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: leg of lamb, lemon, red wine, onion, canned anchovy, pine nut, flour, rustic italian bread, celery, green olives, rosemary, carrot, parsley, olive oil, garlic, vegetable broth
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, red wine, onion, chicken broth, ginger root, fennel, rosemary, carrot, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, garlic, cayenne
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, red wine, onion, parmesan, flour, milk, butter, panko, cumin, eggplant, bay leaf, olive oil, tomato paste, coriander powder, thyme, canned tomato, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: leg of lamb, lemon, red wine, onion, butter, cumin, extra virgin olive oil, coriander, rosemary, bay leaf, cinnamon, bell pepper, chile pepper, potato, sugar, canned tomato, garlic, caraway
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, lemon, red wine, onion, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, bay leaf, tomato paste, potato, garlic, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, lemon, red wine, onion, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, garlic, canola oil