lemon, leg of lamb, onion & tomato paste recipes
9 recipes
Page 1
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
allrecipes.com
Ingredients: leg of lamb, lemon, tomato paste, onion, bacon, beef stock, rosemary, red wine, olive oil, garlic
Leg of Lamb with White Beans
eatsmarter.com
Ingredients: leg of lamb, lemon, tomato paste, onion, butter, fava beans, white wine, parsley, clove, tomato, garlic, vegetable broth
Hyderabadi Methi Kheema
maunikagowardhan.co.uk
Ingredients: leg of lamb, lemon, tomato paste, onion, paprika, ginger root, vegetable oil, jalapeno, cilantro, garam masala, green cardamom, turmeric, garlic, fenugreek
Lamb chops braised with cavolo nero, raisins, lemon and allspice
goodfood.com.au
Ingredients: leg of lamb, lemon, tomato paste, onion, chicken stock, cumin, peppercorn, white wine, extra virgin olive oil, raisins, white wine vinegar, allspice, oregano, thyme, cavolo nero, garlic
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, tomato paste, onion, chicken broth, ginger root, fennel, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, cornstarch, confectioners’ sugar, garlic, cayenne
Slow Roast Persian Lamb with Aromatic Rice
lavenderandlovage.com
Ingredients: leg of lamb, lemon, tomato paste, onion, milk, cumin, coriander, fresh mint, long-grain white rice, vegetable oil, allspice, cinnamon, saffron, green cardamom, turmeric, garlic, ras el hanout
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, tomato paste, onion, parmesan, flour, milk, butter, panko, cumin, eggplant, red wine, bay leaf, olive oil, coriander powder, thyme, canned tomato, garlic
Bengali Kosha Mangsho
maunikagowardhan.co.uk
Ingredients: leg of lamb, lemon, tomato paste, onion, greek yogurt, cumin, paprika, ginger root, mustard oil, vegetable oil, clove, cinnamon, coriander powder, cilantro, green cardamom, chile pepper, potato, turmeric, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, lemon, tomato paste, onion, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, potato, garlic, chili flake