lemon, leg of lamb, potato & lemon thyme recipes
2 recipes
Page 1
Slow-roasted lamb with skordalia and potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, lemon thyme, potato, white wine vinegar, olive oil, oregano, garlic
Greek roast lamb with skordalia and potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, lemon thyme, potato, ice cream, brown sugar, honey, banana, white wine vinegar, vanilla, olive oil, cinnamon, oregano, garlic