lemon, leg of lamb, red wine & pita recipes
1 recipes
Page 1
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, pita, lemon, red wine, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil