lemon, leg of lamb, rosemary & capers recipes

8 recipes

Page 1

Mediterranean butterflied lamb

womensweeklyfood.com.au

Ingredients: leg of lamb, lemon, rosemary, capers, canned anchovy, extra virgin olive oil, garlic

Herb Crusted Sous Vide Leg of Lamb

saltpepperskillet.com

Ingredients: leg of lamb, lemon, rosemary, capers, canned anchovy, extra virgin olive oil, parsley, thyme, garlic, chili flake

Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde

bonappetit.com

Ingredients: leg of lamb, lemon, rosemary, capers, canned anchovy, greek yogurt, preserved lemon, extra virgin olive oil, fresh mint, parsley, garlic

Roast leg of lamb with onions and potatoes

houseandgarden.co.uk

Ingredients: leg of lamb, lemon, rosemary, capers, red onion, bay leaf, smoked paprika, parsley, olive oil, oregano, potato, garlic, sherry vinegar

Roasted Lamb with California Walnut Salsa

walnuts.org

Ingredients: leg of lamb, lemon, rosemary, capers, canned anchovy, walnut, walnut oil, fresh mint, dijon mustard, parsley, olive oil, green peppercorn, garlic

Braised Leg of Lamb with Pesto

eatsmarter.com

Ingredients: leg of lamb, lemon, rosemary, capers, canned anchovy, blue cheese, brown mustard, basil, parsley, olive oil, apple cider vinegar, onion, mint, garlic

Grilled Lamb with Salsa Verde

delish.com

Ingredients: leg of lamb, lemon, rosemary, capers, canned anchovy, feta, cracked pepper, radicchio, extra virgin olive oil, marjoram, parsley, thyme, mint, garlic

Truely classic lamb boulangère

goodhousekeeping.com

Ingredients: leg of lamb, lemon, rosemary, capers, butter, red onion, extra virgin olive oil, olive oil, bell pepper, onion, mint, potato, garlic, vegetable broth