lemon, leg of lamb, rosemary, extra virgin olive oil & bell pepper recipes
3 recipes
Page 1
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon, extra virgin olive oil, rosemary, bell pepper, chicken stock, israeli couscous, cumin, white wine, zucchini, green olives, eggplant, carrot, garlic
Truely classic lamb boulangère
goodhousekeeping.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, rosemary, bell pepper, butter, red onion, olive oil, capers, onion, mint, potato, garlic, vegetable broth
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: leg of lamb, lemon, extra virgin olive oil, rosemary, bell pepper, butter, cumin, coriander, red wine, bay leaf, cinnamon, onion, chile pepper, potato, sugar, canned tomato, garlic, caraway