lemon, leg of lamb, rosemary, garlic, dijon mustard & canned anchovy recipes
2 recipes
Page 1
Roasted Lamb with California Walnut Salsa
walnuts.org
Ingredients: leg of lamb, canned anchovy, lemon, rosemary, dijon mustard, garlic, walnut, walnut oil, fresh mint, parsley, olive oil, capers, green peppercorn
Marinated Roast Lamb with Fresh Mint Topping
recipes.co.nz
Ingredients: leg of lamb, canned anchovy, lemon, rosemary, dijon mustard, garlic, chicken stock, flour, butter, creme fraiche, pickled onions, marjoram, fresh mint, white wine vinegar, vegetable oil, tarragon, scallion