lemon, leg of lamb, rosemary, parsley & beef stock recipes
4 recipes
Page 1
Greek-style roast lamb with potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, rosemary, parsley, olive oil, oregano, new potato, garlic
Greek-style lamb with potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, rosemary, parsley, olive oil, oregano, new potato, garlic
Shanks with Peppers and Onions
eatsmarter.com
Ingredients: leg of lamb, beef stock, lemon, rosemary, parsley, orange, olive oil, bell pepper, thyme, onion, garlic
Gremolata-crumbed roast leg of lamb
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, rosemary, parsley, bread crumbs, flour, celery, red wine, olive oil, onion, potato, garlic