lemon, leg of lamb, tomato, garlic, olive oil & beef stock recipes
1 recipes
Page 1
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, olive oil, tomato, garlic, pine nut, celery, paprika, eggplant, red wine vinegar, basil, lemon thyme, capers, bell pepper, onion