lemon, mascarpone, extra virgin olive oil & vegetable broth recipes
5 recipes
Page 1
Spring Risotto with Asparagus, Peas, & Leeks
plattertalk.com
Ingredients: mascarpone, lemon, extra virgin olive oil, vegetable broth, parmesan, butter, white wine, chive, leek, asparagus, risotto rice
Saffron barley risotto
countryfile.com
Ingredients: mascarpone, lemon, extra virgin olive oil, vegetable broth, parmesan, pearl barley, white wine, parsley, olive oil, saffron, onion, garlic
MAINE LOBSTER RAVIOLI PERFUMED WITH LEMON SAUCE AND POTATOES
chefspencil.com
Ingredients: mascarpone, lemon, extra virgin olive oil, vegetable broth, lobster, sea bass, flour, durum flour, white wine, shallot, fleur de sel, chive, egg, lemon thyme, saffron, potato
Sweet Corn Risotto
spoonforkbacon.com
Ingredients: mascarpone, lemon, extra virgin olive oil, vegetable broth, shrimp, parmesan, butter, cumin, cracked pepper, white wine, shallot, smoked paprika, sweet corn, risotto rice, garlic, cayenne
Chicken and Kale in Creamy Mushroom Sauce
cookingtv-channel.com
Ingredients: mascarpone, lemon, extra virgin olive oil, vegetable broth, chicken breast, bacon, chicken thighs, parmesan, shallot, marjoram, rosemary, shiitake mushroom, button mushroom, marsala wine, thyme, cavolo nero, garlic