lemon, milk, flour, parsley, capers & sea bass recipes
2 recipes
Page 1
Branzino with Spinach and Potatoes
petitegourmets.com
Ingredients: sea bass, flour, milk, lemon, parsley, capers, butter, egg, spinach, potato, nutmeg
Mediterranean Salt Cured Sea Bass with Spaetzle
mccormick.com
Ingredients: sea bass, flour, milk, lemon, parsley, capers, heavy cream, butter, spaetzle, cumin, sun dried tomato, coriander, white pepper, egg, olive oil, sugar, garlic, nutmeg, caraway