lemon, milk, garlic, egg, cayenne & white wine recipes
4 recipes
Page 1
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: milk, lemon, white wine, egg, garlic, cayenne, flour, puff pastry, butter, cream, fennel, extra virgin olive oil, carrot, dijon mustard, parsley, butternut squash, leek
Snapper and fennel pie
goodfood.com.au
Ingredients: milk, lemon, white wine, egg, garlic, cayenne, red snapper, flour, puff pastry, butter, cream, dill, fennel, dijon mustard, white pepper, parsley, olive oil, leek
Banh Mi Deviled Eggs
karenskitchenstories.com
Ingredients: milk, lemon, white wine, egg, garlic, cayenne, liver spread, fish sauce, chicken livers, butter, extra virgin olive oil, cucumber, carrot, wholegrain mustard, sriracha, daikon, mayonnaise, mustard powder, vinegar, cilantro, onion, pickle, sugar
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: milk, lemon, white wine, egg, garlic, cayenne, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, flour, butter, celery, shallot, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, thyme, onion, scallion