lemon, milk, nutmeg, bay leaf & extra virgin olive oil recipes

5 recipes

Page 1

Baked Smoked Haddock Creams with Lemon-dressed Leaves

deliaonline.com

Ingredients: milk, lemon, extra virgin olive oil, bay leaf, nutmeg, smoked haddock, cream, mixed greens, chive, wholegrain mustard, egg

Fish Pie Recipe

timesofindia.com

Ingredients: milk, lemon, extra virgin olive oil, bay leaf, nutmeg, haddock, fish stock, cod, flour, butter, cheddar, egg, parsley, baby greens, potato, english mustard

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: milk, lemon, extra virgin olive oil, bay leaf, nutmeg, parmesan, flour, lasagna, cottage cheese, celery, eggplant, marjoram, carrot, egg, button mushroom, sage, fennel seed, onion, canned tomato, garlic

Marion’s Best Spaghetti Meatballs

marionskitchen.com

Ingredients: milk, lemon, extra virgin olive oil, bay leaf, nutmeg, ground beef, ground pork, parmesan, spaghetti, ricotta, soy sauce, panko, white miso, canned whole tomato, egg, parsley, tomato paste, fennel seed, star anise, chile pepper, garlic

Moussaka

foodnetwork.com

Ingredients: milk, lemon, extra virgin olive oil, bay leaf, nutmeg, ground lamb, pecorino, flour, butter, chevre, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, cayenne