lemon, milk, rum, sugar & extra virgin olive oil recipes
3 recipes
Page 1
Butterscotch Pudding with Sautéed Pears Recipe | Cook the Book
seriouseats.com
Ingredients: milk, lemon, extra virgin olive oil, rum, sugar, heavy cream, butter, whipped cream, vanilla, egg, molasses, cornstarch, orange juice, pear, nutmeg
Cook the Book: Butterscotch Pudding with Sautéed Pears
seriouseats.com
Ingredients: milk, lemon, extra virgin olive oil, rum, sugar, heavy cream, butter, whipped cream, vanilla, egg, molasses, cornstarch, orange juice, pear, nutmeg
Mostaccioli
crecipe.com
Ingredients: milk, lemon, extra virgin olive oil, rum, sugar, almond flour, heavy cream, flour, butter, cake flour, orange, baking powder, egg, cinnamon, dark cocoa, nutmeg, dark chocolate chips