lemon, milk, scallion, nutmeg & carrot recipes

7 recipes

Page 1

Carrot Puree and Ground Meat Turrets

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Ingredients: milk, lemon, carrot, scallion, nutmeg, ground beef, butter, chive, shiitake mushroom, olive oil, potato

Vegetable Stew with Dumplings

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Ingredients: milk, lemon, carrot, scallion, nutmeg, gruyere, butter, pastry flour, napa cabbage, pumpkin seed oil, egg, poppy seed, pumpkin seeds, sugar, vegetable broth, chervil

Salmon with Fresh Herb Sauce

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Ingredients: milk, lemon, carrot, scallion, nutmeg, salmon, fish stock, flour, butter, creme fraiche, peppercorn, white wine, shallot, bay leaf, juniper berry, potato, vegetable broth, chervil

Knuckle of Lamb with Vegetables

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Ingredients: milk, lemon, carrot, scallion, nutmeg, lamb stock, lamb shank, butter, celery, white wine, orange, cabbage, rosemary, white pepper, olive oil, black olives, thyme, potato, canned tomato, garlic

Meatloaf with Barbecue Sauce, Vegetables and Mashed Potatoes

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Ingredients: milk, lemon, carrot, scallion, nutmeg, mixed ground meat, beef broth, bread, butter, soy sauce, ketchup, paprika, ginger powder, egg, molasses, coffee, tomato paste, green beans, onion, potato, garlic, mustard, cayenne

Barbecue Meatloaf with Mashed Potatoes and Vegetables

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Ingredients: milk, lemon, carrot, scallion, nutmeg, mixed ground meat, beef broth, bread, butter, soy sauce, ketchup, paprika, ginger powder, egg, molasses, coffee, tomato paste, green beans, onion, potato, garlic, mustard, cayenne

Fish Dumplings with Potatoes and Vegetables

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Ingredients: milk, lemon, carrot, scallion, nutmeg, perch, bread crumbs, heavy cream, bread, butter, cracked pepper, white wine, ginger root, vegetable oil, bay leaf, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, vegetable broth