lemon, mint, basil, tomato & carrot recipes
5 recipes
Page 1
Greek black eyed peas salad
akispetretzikis.com
Ingredients: lemon, basil, carrot, tomato, mint, honey, black-eyed peas, celeriac, parsley, olive oil, leek, chile pepper, sugar, scallion
Vegetable minestrone with pesto
houseandgarden.co.uk
Ingredients: lemon, basil, carrot, tomato, mint, chicken stock, parmesan, celery, red onion, zucchini, peas, olive oil, gem lettuce, green beans, new potato, garlic
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: lemon, basil, carrot, tomato, mint, lobster, bulgur, celery, balsamic vinegar, fennel, extra virgin olive oil, chive, coriander, cucumber, parsley, radish, black olives, bell pepper, raw buckwheat, zucchini flowers, onion, tarragon
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, basil, carrot, tomato, mint, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, basil, carrot, tomato, mint, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, sugar, garlic