lemon, mustard, egg, capers & flour recipes
5 recipes
Page 1
Lemon-Caper Deviled Eggs with Fried Oysters
foodnetwork.com
Ingredients: flour, lemon, egg, capers, mustard, oyster, milk, hot paprika, paprika, baking powder, vegetable oil, cornmeal, mayonnaise, garlic
Crab Cakes with Duke’s Remoulade Sauce
dukesmayo.com
Ingredients: flour, lemon, egg, capers, mustard, crab, bread crumbs, ketchup, garlic powder, vegetable oil, dijon mustard, mayonnaise, bell pepper, scallion
Fried Flounder with Tartar Sauce
honest-food.net
Ingredients: flour, lemon, egg, capers, mustard, flounder, bread crumbs, milk, shallot, hot sauce, frying oil, chive, dijon mustard, mayonnaise, pickle
Fish fingers with mashed potatoes and remoulade
kitchenstories.com
Ingredients: flour, lemon, egg, capers, mustard, chicken stock, canned anchovy, cod, butter, panko, shallot, frying oil, vegetable oil, peas, potato, sugar, nutmeg
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: flour, lemon, egg, capers, mustard, ground beef, canned anchovy, heavy cream, milk, bread, butter, white wine, shallot, vegetable oil, bay leaf, clove, potato, sugar