lemon, mustard, vegetable oil, curry leaves & chickpea flour recipes
2 recipes
Page 1
poori masala recipe | potato masala for poori | how to make poori masala
hebbarskitchen.com
Ingredients: lemon, vegetable oil, chickpea flour, curry leaves, mustard, cumin, chana dal, ginger root, coriander, urad dal, onion, chile pepper, potato, turmeric, asafoetida
dhokla in microwave | instant dhokla recipe | microwave gujarati dhokla
hebbarskitchen.com
Ingredients: lemon, vegetable oil, chickpea flour, curry leaves, mustard, semolina, cumin, sesame seed, ginger paste, coriander, jalapeno, coconut, fruit salt, sugar, turmeric, asafoetida