lemon, mustard powder, flour, onion, garlic & duck confit recipes
1 recipes
Page 1
Duck Nuggets Recipe From The New Le Pigeon Cookbook
foodrepublic.com
Ingredients: duck confit, flour, lemon, mustard powder, onion, garlic, bread crumbs, paprika, garlic powder, vegetable oil, dijon mustard, egg, olive oil, sage, thyme, prunes, prune juice, sherry vinegar