lemon, olive oil, bay leaf, red wine, flour & eggplant recipes
4 recipes
Page 1
Vegan moussaka
lazycatkitchen.com
Ingredients: flour, lemon, eggplant, red wine, bay leaf, olive oil, almond milk, cauliflower, nutritional yeast, clove, cinnamon, tomato, onion, potato, sugar, garlic, nutmeg, green lentils
Vegan Moussaka
yummly.co.uk
Ingredients: flour, lemon, eggplant, red wine, bay leaf, olive oil, almond milk, cauliflower, nutritional yeast, clove, cinnamon, tomato, onion, potato, sugar, garlic, nutmeg, green lentils
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: flour, lemon, eggplant, red wine, bay leaf, olive oil, leg of lamb, parmesan, milk, butter, panko, cumin, tomato paste, coriander powder, thyme, onion, canned tomato, garlic
Moussaka
selfproclaimedfoodie.com
Ingredients: flour, lemon, eggplant, red wine, bay leaf, olive oil, ground beef, pecorino, milk, butter, egg, allspice, tomato paste, cinnamon, oregano, bell pepper, onion, potato, canned tomato, garlic, nutmeg