lemon, olive oil, bay leaf, thyme, fennel & orange recipes
4 recipes
Page 1
Roast Lamb and Vegetables
lacucinaitaliana.com
Ingredients: lemon, orange, fennel, bay leaf, olive oil, thyme, leg of lamb, zucchini, carrot, tomato, fennel seed, green beans, new potato
Fish Soup Provencal
jamiegeller.com
Ingredients: lemon, orange, fennel, bay leaf, olive oil, thyme, fish stock, cod, white wine, green olives, leek, saffron, canned tomato
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, orange, fennel, bay leaf, olive oil, thyme, trout, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, parsley, frisee, fennel seed, potato, sugar
Moroccan Vegetable Tagine
dorastable.com
Ingredients: lemon, orange, fennel, bay leaf, olive oil, thyme, almond, greek yogurt, cumin, cauliflower, red onion, harissa, zucchini, green olives, broccoli, carrot, chickpea, corn, tomato, fennel seed, green beans, saffron, cilantro, mint, potato, garlic, vegetable broth, chili flake