lemon, olive oil, butter, chicken stock, egg & tarragon recipes
4 recipes
Page 1
Chicken Fricassee Recipe
foolproofliving.com
Ingredients: chicken stock, butter, lemon, egg, olive oil, tarragon, chicken breast, flour, sour cream, white wine, portobello mushroom, onion, garlic, nutmeg
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: chicken stock, butter, lemon, egg, olive oil, tarragon, duck breast, thickened cream, flour, duck egg, peppercorn, white wine, shallot, champagne vinegar, chard, finger lime, rock salt, clove, mandarin, thyme, sugar, brussels sprout
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken stock, butter, lemon, egg, olive oil, tarragon, whole chicken, chicken breast, puff pastry, creme fraiche, celery, peppercorn, glutinous rice flour, vermouth, carrot, bay leaf, parsley, clove, leek, thyme, onion, garlic, nutmeg
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, butter, lemon, egg, olive oil, tarragon, scallop, salmon roe, heavy cream, milk, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, parsley, cream of tartar, grits, thyme, summer squash, garlic