lemon, olive oil, canned chickpea, arugula & turmeric recipes
4 recipes
Page 1
Quinoa Power Bowl with Roasted Carrots, Chickpeas, and Lemon Turmeric Dressing
purplecarrot.com
Ingredients: lemon, olive oil, arugula, turmeric, canned chickpea, cashew butter, dried blueberries, carrot, quinoa, agave nectar, pumpkin seeds, garlic
Roasted Broccoli Chickpea Arugula Salad
peasandcrayons.com
Ingredients: lemon, olive oil, arugula, turmeric, canned chickpea, cumin, maple syrup, broccoli, dijon mustard, smoked paprika, garlic, cayenne
Summer Buddha Bowls with Turmeric Chickpeas
thegirlonbloor.com
Ingredients: lemon, olive oil, arugula, turmeric, canned chickpea, soy sauce, cherry tomato, paprika, zucchini, garlic powder, apple cider vinegar, quinoa, avocado, sweet corn, garlic, extra firm tofu, sunflower sprouts
Marc Murphy's Salmon, Red Quinoa and Arugula Salad
self.com
Ingredients: lemon, olive oil, arugula, turmeric, canned chickpea, salmon, slivered almonds, cumin, white wine, paprika, harissa, raisins, cinnamon, cilantro, thyme, onion, red quinoa, cayenne