lemon, olive oil, canned chickpea, basil, tomato & bell pepper recipes
6 recipes
Page 1
Herbed Chickpea Salad
oukosher.org
Ingredients: lemon, basil, olive oil, tomato, bell pepper, canned chickpea, dill, cucumber, avocado, scallion
My Big Fat Greek Quinoa Salad
onelovelylife.com
Ingredients: lemon, basil, olive oil, tomato, bell pepper, canned chickpea, red onion, kalamata olives, cucumber, red wine vinegar, quinoa
Crostini with Hummus and Tomatoes
eatsmarter.com
Ingredients: lemon, basil, olive oil, tomato, bell pepper, canned chickpea, bread, cumin, tahini, garlic, scallion
Herbed chickpea and roast vege salad
healthyfood.com
Ingredients: lemon, basil, olive oil, tomato, bell pepper, canned chickpea, feta, cracked pepper, red onion, balsamic vinegar, fresh mint, parsley, pumpkin, arugula
Veggie-Packed Three Bean Greek Salad
littlespicejar.com
Ingredients: lemon, basil, olive oil, tomato, bell pepper, canned chickpea, feta, canned kidney beans, red onion, canned cannellini beans, cucumber, dijon mustard, oregano, black olives, sugar
Michael’s Vegetarian Chili
andreasrecipes.com
Ingredients: lemon, basil, olive oil, tomato, bell pepper, canned chickpea, canned kidney beans, cumin, dill, tomato sauce, zucchini, canned black beans, anaheim pepper, jalapeno, cinnamon, oregano, serrano pepper, cilantro, chili powder, onion, summer squash, canned tomato, garlic