lemon, olive oil, canned chickpea, carrot, turmeric & cornish hen recipes
1 recipes
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Roast spatchock with baby carrots, chickpeas and chermoula butter
gourmettraveller.com.au
Ingredients: cornish hen, lemon, carrot, olive oil, turmeric, canned chickpea, butter, cumin, green olives, coriander, honey, cinnamon, chili powder, onion, mint, garlic