lemon, olive oil, canned chickpea, couscous, parsley & preserved lemon recipes
2 recipes
Page 1
Olive, chickpea and rocket couscous
womensweeklyfood.com.au
Ingredients: couscous, lemon, preserved lemon, parsley, olive oil, canned chickpea, pine nut, butter, green olives, arugula, sultanas
Moroccan couscous salad
womensweeklyfood.com.au
Ingredients: couscous, lemon, preserved lemon, parsley, olive oil, canned chickpea, pine nut, butter, green olives, arugula, sultanas