lemon, olive oil, canned chickpea, oregano, bell pepper & dijon mustard recipes
6 recipes
Page 1
Greek Chickpea Salad
healthygffamily.com
Ingredients: lemon, dijon mustard, olive oil, oregano, bell pepper, canned chickpea, feta, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, parsley
Greek Orzo Salad
bakerbynature.com
Ingredients: lemon, dijon mustard, olive oil, oregano, bell pepper, canned chickpea, orzo, feta, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, sugar, garlic
Veggie-Packed Three Bean Greek Salad
littlespicejar.com
Ingredients: lemon, dijon mustard, olive oil, oregano, bell pepper, canned chickpea, feta, canned kidney beans, red onion, canned cannellini beans, cucumber, basil, tomato, black olives, sugar
Chopped Greek Salad
dinneratthezoo.com
Ingredients: lemon, dijon mustard, olive oil, oregano, bell pepper, canned chickpea, feta, red onion, cherry tomato, kalamata olives, garlic powder, cucumber, red wine vinegar, parsley, onion powder
Greek Chickpea Salad with Spinach + Quinoa
healthygffamily.com
Ingredients: lemon, dijon mustard, olive oil, oregano, bell pepper, canned chickpea, feta, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, parsley, baby greens, quinoa
Greek Chicken Salad
theforkedspoon.com
Ingredients: lemon, dijon mustard, olive oil, oregano, bell pepper, canned chickpea, chicken breast, feta, cracked pepper, dill, red onion, cherry tomato, kalamata olives, romaine, cucumber, red wine vinegar, rosemary, parsley, thyme, avocado, garlic, canned artichoke