lemon, olive oil, canned chickpea, oregano, red wine vinegar & arugula recipes

2 recipes

Page 1

Greek Chickpea Salad with Arugula

littlebroken.com

Ingredients: lemon, red wine vinegar, olive oil, oregano, arugula, canned chickpea, feta, sweet pepper, red onion, cherry tomato, kalamata olives, cucumber, honey, parsley, garlic

Weekly Vegan Dinner Plan #104

thissavoryvegan.com

Ingredients: lemon, red wine vinegar, olive oil, oregano, arugula, canned chickpea, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, red onion, shallot, red cabbage, cabbage, roasted red peppers, romaine, eggplant, garlic powder, tahini, basil, canned black beans, cornmeal, smoked paprika, jalapeno, butternut squash, sage, tempeh, apple cider vinegar, cilantro, thyme, avocado, tofu, pico de gallo, vegan mayonnaise, onion, sweet corn, vegan cream cheese, sugar, vegan ranch, garlic, chipotle in adobo, lime, white rice