lemon, olive oil, canned chickpea, oregano, red wine vinegar & cilantro recipes

3 recipes

Page 1

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, red wine vinegar, olive oil, oregano, cilantro, canned chickpea, worcestershire, beef steak, balsamic vinegar, kale, extra virgin olive oil, rosemary, dijon mustard, parsley, thyme, onion, garlic, scallion, vegetable broth, chili flake

Turkey kofte

jamieoliver.com

Ingredients: lemon, red wine vinegar, olive oil, oregano, cilantro, canned chickpea, ground turkey, chicken stock, pistachio, greek yogurt, butter, bulgur, cumin, brown sugar, zucchini, rice vermicelli, tahini, fresh mint, egg, parsley, tomato paste, tomato, onion, chile pepper, garlic, scallion

Weekly Vegan Dinner Plan #104

thissavoryvegan.com

Ingredients: lemon, red wine vinegar, olive oil, oregano, cilantro, canned chickpea, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, red onion, shallot, red cabbage, cabbage, roasted red peppers, romaine, eggplant, garlic powder, tahini, basil, canned black beans, cornmeal, smoked paprika, jalapeno, butternut squash, sage, tempeh, apple cider vinegar, arugula, thyme, avocado, tofu, pico de gallo, vegan mayonnaise, onion, sweet corn, vegan cream cheese, sugar, vegan ranch, garlic, chipotle in adobo, lime, white rice