lemon, olive oil, canned chickpea, oregano, red wine vinegar & eggplant recipes

3 recipes

Page 1

Mediterranean Chickpea and Lentil Salad

cooknourishbliss.com

Ingredients: lemon, eggplant, red wine vinegar, olive oil, oregano, canned chickpea, feta, red onion, zucchini, honey, parsley, canned tomato, green lentils

Greek Tostadas with Eggplant

slenderkitchen.com

Ingredients: lemon, eggplant, red wine vinegar, olive oil, oregano, canned chickpea, pita, feta, dill, red onion, cherry tomato, sun dried tomato, cucumber, thyme, garlic

Weekly Vegan Dinner Plan #104

thissavoryvegan.com

Ingredients: lemon, eggplant, red wine vinegar, olive oil, oregano, canned chickpea, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, red onion, shallot, red cabbage, cabbage, roasted red peppers, romaine, garlic powder, tahini, basil, canned black beans, cornmeal, smoked paprika, jalapeno, butternut squash, sage, tempeh, apple cider vinegar, arugula, cilantro, thyme, avocado, tofu, pico de gallo, vegan mayonnaise, onion, sweet corn, vegan cream cheese, sugar, vegan ranch, garlic, chipotle in adobo, lime, white rice