lemon, olive oil, canned chickpea, parmesan & honey recipes

3 recipes

Page 1

Quinoa falafel with green tahini

womensweeklyfood.com.au

Ingredients: parmesan, lemon, honey, olive oil, canned chickpea, chicken stock, pita, panko, cumin, red wine vinegar, tahini, white wine vinegar, egg, parsley, tomato, quinoa, garlic, scallion

Harissa Chicken with Chickpeas (One Skillet)

platingsandpairings.com

Ingredients: parmesan, lemon, honey, olive oil, canned chickpea, chicken broth, chicken thighs, greek yogurt, spiral pasta, balsamic vinegar, sun dried tomato, harissa, kalamata olives, artichoke, tomato paste, arugula, cilantro, onion, garlic

Mediterranean Mix

healthygffamily.com

Ingredients: parmesan, lemon, honey, olive oil, canned chickpea, pecan, grape, cumin, cherry tomato, romaine, eggplant, extra virgin olive oil, cucumber, tahini, rosemary, fresh mint, parsley, quinoa, garlic, scallion