lemon, olive oil, canned chickpea, parsley, dill & fresh mint recipes
4 recipes
Page 1
Baked Basmati Rice with Garbanzo-Cherry Gremolata
deliciousliving.com
Ingredients: lemon, dill, fresh mint, parsley, olive oil, canned chickpea, dried cherry, red wine vinegar, long-grain white rice, bay leaf, allspice, garlic, vegetable broth
Sweet potato, chickpea and feta salad with tahini dressing
deliciousmagazine.co.uk
Ingredients: lemon, dill, fresh mint, parsley, olive oil, canned chickpea, greek yogurt, feta, red onion, harissa, cucumber, tahini, oregano, sweet potato
Mediterranean Nourish Bowl
healthygffamily.com
Ingredients: lemon, dill, fresh mint, parsley, olive oil, canned chickpea, greek yogurt, cumin, cherry tomato, kale, extra virgin olive oil, cucumber, tahini, quinoa, garlic, scallion
Spicy Baked Falafel with Tzatziki
allrecipes.com
Ingredients: lemon, dill, fresh mint, parsley, olive oil, canned chickpea, greek yogurt, cumin, garlic powder, cucumber, chickpea flour, egg, smoked paprika, jalapeno, greek seasoning, chili powder, sugar, garlic, scallion