lemon, olive oil, canned chickpea, parsley, tahini & chile pepper recipes
5 recipes
Page 1
Hummus and Cherry Tomatoes on Toast
eatsmarter.com
Ingredients: lemon, tahini, parsley, olive oil, chile pepper, canned chickpea, baguette, butter, cumin, cherry tomato, rosemary, cilantro, thyme, garlic
Hummus and Cherry Tomato Sandwiches
eatsmarter.com
Ingredients: lemon, tahini, parsley, olive oil, chile pepper, canned chickpea, baguette, butter, cumin, cherry tomato, rosemary, cilantro, thyme, garlic
Warm beef and hummus salad
womensweeklyfood.com.au
Ingredients: lemon, tahini, parsley, olive oil, chile pepper, canned chickpea, ground beef, cumin, fresh mint, honey, allspice, cinnamon, coriander powder, onion, garlic
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: lemon, tahini, parsley, olive oil, chile pepper, canned chickpea, ground lamb, pine nut, pita, feta, zucchini, pomegranate molasses, coriander, corn cob, carrot, allspice, cinnamon, onion, mint, garlic
Turkey kofte
jamieoliver.com
Ingredients: lemon, tahini, parsley, olive oil, chile pepper, canned chickpea, ground turkey, chicken stock, pistachio, greek yogurt, butter, bulgur, cumin, brown sugar, zucchini, rice vermicelli, red wine vinegar, fresh mint, egg, tomato paste, tomato, oregano, cilantro, onion, garlic, scallion