lemon, olive oil, canned chickpea, red onion, red wine vinegar & basil recipes
5 recipes
Page 1
My Big Fat Greek Quinoa Salad
onelovelylife.com
Ingredients: lemon, red onion, red wine vinegar, basil, olive oil, canned chickpea, kalamata olives, cucumber, tomato, bell pepper, quinoa
Vegan Mediterranean Chickpea Salad
eatwithclarity.com
Ingredients: lemon, red onion, red wine vinegar, basil, olive oil, canned chickpea, feta, cherry tomato, kalamata olives, cucumber, parsley, bell pepper, garlic, chili flake
Greek Panzanella Salad
twopeasandtheirpod.com
Ingredients: lemon, red onion, red wine vinegar, basil, olive oil, canned chickpea, bread, feta, cherry tomato, kalamata olives, cucumber, artichoke, oregano, bell pepper, garlic
Greek Chickpea Chicken Salad
ambitiouskitchen.com
Ingredients: lemon, red onion, red wine vinegar, basil, olive oil, canned chickpea, chicken breast, feta, kalamata olives, romaine, extra virgin olive oil, cucumber, dijon mustard, tomato, oregano, garlic
Weekly Vegan Dinner Plan #104
thissavoryvegan.com
Ingredients: lemon, red onion, red wine vinegar, basil, olive oil, canned chickpea, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, shallot, red cabbage, cabbage, roasted red peppers, romaine, eggplant, garlic powder, tahini, canned black beans, cornmeal, smoked paprika, jalapeno, butternut squash, sage, tempeh, oregano, apple cider vinegar, arugula, cilantro, thyme, avocado, tofu, pico de gallo, vegan mayonnaise, onion, sweet corn, vegan cream cheese, sugar, vegan ranch, garlic, chipotle in adobo, lime, white rice