lemon, olive oil, canned chickpea, tahini, carrot & pine nut recipes
2 recipes
Page 1
Carrot Top Pesto Hummus
thealmondeater.com
Ingredients: pine nut, lemon, tahini, carrot, olive oil, canned chickpea, basil, garlic
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: pine nut, lemon, tahini, carrot, olive oil, canned chickpea, ground lamb, pita, feta, zucchini, pomegranate molasses, coriander, corn cob, allspice, parsley, cinnamon, onion, mint, chile pepper, garlic