lemon, olive oil, canned chickpea, zucchini & red wine vinegar recipes
5 recipes
Page 1
Roasted Vegetable Quinoa
recipegirl.com
Ingredients: lemon, zucchini, red wine vinegar, olive oil, canned chickpea, shallot, extra virgin olive oil, carrot, oregano, bell pepper, quinoa, vegetable broth
Mediterranean Chickpea and Lentil Salad
cooknourishbliss.com
Ingredients: lemon, zucchini, red wine vinegar, olive oil, canned chickpea, feta, red onion, eggplant, honey, parsley, oregano, canned tomato, green lentils
Mediterranean Zucchini Pasta Salad
twopeasandtheirpod.com
Ingredients: lemon, zucchini, red wine vinegar, olive oil, canned chickpea, feta, red onion, cherry tomato, kalamata olives, garlic powder, artichoke, dijon mustard, parsley, oregano, baby greens
Loaded Greek Quinoa Salad.
halfbakedharvest.com
Ingredients: lemon, zucchini, red wine vinegar, olive oil, canned chickpea, pine nut, feta, cherry tomato, sun dried tomato, kalamata olives, roasted red peppers, cucumber, basil, radish, quinoa, avocado, watercress, hummus, chili flake, canned artichoke
Turkey kofte
jamieoliver.com
Ingredients: lemon, zucchini, red wine vinegar, olive oil, canned chickpea, ground turkey, chicken stock, pistachio, greek yogurt, butter, bulgur, cumin, brown sugar, rice vermicelli, tahini, fresh mint, egg, parsley, tomato paste, tomato, oregano, cilantro, onion, chile pepper, garlic, scallion