lemon, olive oil, capers, butter, canned anchovy & milk recipes
4 recipes
Page 1
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, milk, butter, lemon, olive oil, capers, parmesan, white truffle oil, basil, white wine vinegar, polenta, egg, parsley, arugula, garlic, vegetable broth
PORK CHOP W/ TUNA-SANDO SAUCE
ladyandpups.com
Ingredients: canned anchovy, milk, butter, lemon, olive oil, capers, fish sauce, canned tuna, pork chops, shallot, brown sugar, green olives, bay leaf, dijon mustard, white pepper, egg, mayonnaise, garlic
Christian's one-pot pasta with meatballs
kitchenstories.com
Ingredients: canned anchovy, milk, butter, lemon, olive oil, capers, ground beef, pecorino, bread, orecchiette, white wine, canned beans, egg, parsley, onion, sugar, garlic, mustard, vegetable broth
Caesar Salad with Spicy Pancetta and Cornbread Croutons
foodnetwork.com
Ingredients: canned anchovy, milk, butter, lemon, olive oil, capers, pancetta, parmesan, buttermilk, flour, baking powder, romaine, dijon mustard, cornmeal, egg, sugar, garlic, canola oil, cayenne, baking soda