lemon, olive oil, capers, red wine vinegar, parsley & eggplant recipes
6 recipes
Page 1
Caponata ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, eggplant, red wine vinegar, parsley, olive oil, capers, red onion, green olives, tomato, oregano, sugar, garlic, cayenne
Grilled aubergine with red butterhead and salsa verde
olivemagazine.com
Ingredients: lemon, eggplant, red wine vinegar, parsley, olive oil, capers, canned anchovy, dill, dijon mustard, pickle, garlic, tarragon, butter lettuce
Tomato caponata pasta
taste.co.za
Ingredients: lemon, eggplant, red wine vinegar, parsley, olive oil, capers, canned anchovy, pine nut, spaghetti, green olives, tomato paste, tomato, chile pepper, garlic
Roasted Eggplant Caponata
foodnetwork.com
Ingredients: lemon, eggplant, red wine vinegar, parsley, olive oil, capers, pine nut, pita chips, green olives, roasted red peppers, tomato paste, onion, garlic, chili flake
Lemon and Garlic Crusted Rack of Pork with Caponata
supervalu.ie
Ingredients: lemon, eggplant, red wine vinegar, parsley, olive oil, capers, pork back ribs, pine nut, celery, red onion, green olives, basil, tomato, oregano, new potato, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, eggplant, red wine vinegar, parsley, olive oil, capers, canned anchovy, tuna steak, pine nut, feta, extra virgin olive oil, rosemary, basil, bay leaf, allspice, tomato, arugula, baby greens, onion, garlic